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Thyme is one of the most frequently used aromatic herbs in Mediterranean cooking. It has a unique ability to blend well with other spices and herbs, especially rosemary, and is used in many slow-cooked dishes like stews, soups, vegetables, meat, poultry, stuffing and bread.
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Thyme is one of the most frequently used aromatic herbs in Mediterranean cooking. It has a unique ability to blend well with other spices and herbs, especially rosemary, and is used in many slow-cooked dishes like stews, soups, vegetables, meat, poultry, stuffing and bread.
Serving Size: 0.5oz
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